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Prepared with passion, cooked with love! <3

Writer: Abegail Carlo OngAbegail Carlo Ong

Ongchon's ultimate goal is to serve the best lechon belly. There are so many ways on how we can prepare pork belly, but still nothing can beat a Lechon!


We strive to provide you our dear clients the best cut meats as possible, but in our own little way of contributing to our community, we prefer to support our local meat vendors, so please bear with us if some cuts are not that uniform from the others, rest assured that the process, the taste, love and passion in making each ONGCHON is the same.








 
 
 

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Effective Date: February 26, 2024 This Privacy Policy describes how Ongchon Lechon Belly ("we," "us," or "our") collects, uses, and...

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